Starters
- GREEK SALAD WITH LEMON DRESSING
- VEGETABLE CRÊPES WITH FOUR-CHEESE SAUCE
- seasonal vegetable soup with crispy bacon
Mains
- GRILLED BABY SQUID WITH CARAMELIZED ONION
- IBERIAN PORK KNUCKLE IN ITS SAUCE ON A POTATO PARMENTIER
- SEAFOOD FIDEUÀ WITH MILD AIOLI
Desserts
- SACHER CAKE
- CUSTARD WITH MARIA BISCUIT
- FRESH FRUIT SALAD
18.90 €
Half menu · 15.00 €
Bread included
Mediterranean menu, Monday to Friday | 13:30–16:00h The menu includes mineral water or a glass of wine. Dishes marked (+) incur a supplement to the menu price.